BREAD IS LIFE
Flour.
Water.Salt.
We believe that food should be enjoyed without negatively impacting our bodies or our planet.
That’s why we focus on naturally leavened breads, local and organically grown ingredients, and (as much as possible) plastic-free packaging.
We strive for food chain transparency, environmental stewardship, and food accessibility as we nourish our Sacramento community with whole, unadulterated foods.
Sacramento ⌾ Local ⌾ Loaves ⌾
Sacramento ⌾ Local ⌾ Loaves ⌾
Thanksgiving
2024 Preorders!
Looking For Our Bread?
We are diligently working to expand availability…
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Sacramento Natural Foods Co-op
Friday + Sundays ◆ 9:30-10am
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X Street Certified Farmers Market
Sundays ◆ 8:00-12pm
About
Greg
With the upheaval of the world around us in 2020, Greg left a decades long career in cheese, beer, & wine to find solace in the cottage baking community.
Working with his hands to feed his community, he gained traction and remembered what it meant to be a maker and why he started working with food in the first place.
After investing in a couple of ovens and a few courses at the San Francisco Baking Institute, Manzanita Bakehouse was born.